Try consuming “Ichidagaki” as soon as possible to experience the full flavour. When stored in a warm place or in direct sunlight the power may melt. To prevent this, please store it in a cool location away from sunlight or in refrigeration. Please store likewise for home consumption.
Try eating it cold. “Ichidagaki” will taste sweeter if cooled for a few hours before eating. There is a possibility that the persimmon may have black dots but it is tannin and polyphenol so it is harmless.
The persimmons may contain seeds so please be careful. In the Nanshin area the dried persimmons that contains seeds are considered to bring good luck.